An owned and operated family business established in 1977. Founder Ray Hastie started from a small shop in Helensburgh, to go on to acquire a number of shops, up to 13 at one stage. Ranging from small to large in retail centres from Nowra to Bowral to Wollongong. Now condensed into just one retail store and a wholesale depot in Wollongong.
The extensive product range from premium grade Meat Standards Australia (MSA) to quality pasture and grain fed beef products, from QLD, VIC, WA, Tasmania and NSW finest produce. Quality Lambs from both NSW and VIC, all Australian Pork products, loveley calves for fresh baby veal cuts. Free range products also are a great addition in beef and chicken.
An owned and operated family business established in 1977.
Some important features offered by Hastie's
Food service base from Sydney to Nowra. With deliveries made daily.
- HACCP Certified and auditing carrying out of operations to high standards.
- Refrigerated and meat licensed vehicles providing a great all round service.
With a loyal customer base from young couples, to large families, to the more experienced of shoppers. Our retail shop has got just about everyone's needs covered. Helpful friendly service with an eye for detail. Also a wide range of Halal products are available in store daily.